Green Pancake


Packed full of spinach, but you cannot taste it in the pancakes! Add to your daily veggie intake without even trying. Plus, they are absolutely delicious, dairy-free, sugar free AND gluten-free! Perfect for brekky or if you're like me, you eat eggs for dinner!

4 eggs
1 tsp @melrosehealth essential GREENS powder (optional)
1 tsp gluten free baking powder
1 tbsp of almond meal
3 cups spinach, organic if possible as in the 'dirty dozen' of top foods laden with pesticides
1/2 tsp quality rock salt
1 tbsp dehydrated bone broth

Blend ingredients and mix until smooth consistency. Pour batter in preheated greased pan, and cook until bubbles on surface before flipping. Be careful not to burn. Remove when both sides golden brown.

Image sourced from Pinterest